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Granoro Rigatoni Pasta, 16 oz

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Granoro Rigatoni Pasta, 16 oz

    
Granoro Rigatoni Pasta is produced in Corato (Apulia), in the heart of Southern Italy, a territory rich in history and traditions, that is universally recognized for producing the best durum wheat in Europe. Bucatini pasta is a traditional Italian long spaghetti-like pasta with a hole or "hole" running through it. Use the best in your best recipes.

Cooking time: 8 min.

Ingredients: durum wheat semolina, water.

Product of Italy

 

$1.01

Original: $2.90

-65%
Granoro Rigatoni Pasta, 16 oz—

$2.90

$1.01

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Granoro Rigatoni Pasta is produced in Corato (Apulia), in the heart of Southern Italy, a territory rich in history and traditions, that is universally recognized for producing the best durum wheat in Europe. Bucatini pasta is a traditional Italian long spaghetti-like pasta with a hole or "hole" running through it. Use the best in your best recipes.

Cooking time: 8 min.

Ingredients: durum wheat semolina, water.

Product of Italy